LARGE COOKING SURFACE – 12” Pan Diameter | 2” Depth | 9” Handle Length | 20.5” Overall Length - Spacious nitrided cast iron skillet perfect for family meals, large cuts of meat, and versatile cooking from breakfast to dinner.

NATURALLY NON-STICK AFTER SEASONING – Nitride surface seasons faster and more evenly, creating a smooth, natural non-stick layer for effortless cooking and easy food release.

CLASSIC CAST IRON PERFORMANCE + NITRIDE DURABILITY – Advanced nitrided treatment resists rust and increases strength while preserving the rich flavor and superior heat retention of traditional cast iron.

LIGHTER DESIGN WITH EVEN HEATING – Engineered to be lighter than standard cast iron for easier handling, while distributing heat evenly and holding it longer to keep food warm and flavorful.

ERGONOMIC NATURAL BEECHWOOD HANDLE – Crafted from solid beechwood, the handle stays cool longer on the stovetop, offers a comfortable non-slip grip, and is double-riveted for lasting stability with a stylish, natural finish.

VERSATILE FOR ALL HEAT SOURCES – Works perfectly on gas, electric, induction, oven, and even campfire; ideal for searing, frying, stir-frying, and sautéing.